Eataly isn’t a restaurant–it’s a food experience, an Italian marketplace featuring plenty of places to browse or stop for a bite, coffee or a drink. Eataly brings together restaurants, several casual counters and bars, a market and a wine shop. A full calendar of tours, cooking classes, wine and beverage tastings along with specialty dinners provide an abundance of food-centric things to do. A stop at Cucina del Mercato gives you the chance to experience “counter-to-table,” six different fresh counters where you shop and then watch the experts prepare your purchase. Among the other stops at Eataly, you’ll find a steakhouse, pizza, Lavazza and the Gran Caffe Milano.

After a hard day of sight-seeing on the Strip or shopping at the Fashion Show Mall, Stripburger & Chicken will give you a place to refuel and take in a view of the Strip. The restaurant is all-outdoors, and its Strip-side location allow you to indulge in some people watching while you enjoy a classic burger, cheeseburger, or chicken sandwich. The mini burger sampler gives you three small burgers–the blue cheese, the whiskey barbeque and the cheddar burger–perfect for sharing. The menu offers diners plenty of chicken sandwiches and jumbo tenders. You’ll also find appetizers, a cocktail menu, adult shakes and a selection of beers.

Estiatorio Milos features fine Greek food, and that includes incredibly fresh seafood. The seafood is sourced from around the world and prepared flavorfully in a Mediterranean style. Guests will find dishes like the grilled octopus, which comes with capers, onions and Santorini fava, as well as calamari, prawns and Maryland Crab Cakes–to name just a few of the many seafood and fish dishes. Fresh seafood and fish take center stage here, including whole grilled fish, lobster, salmon or tuna. Guests can also enjoy a raw bar. For those who aren’t interested in seafood or fish, lamb and beef are also available. A serene, beautifully designed interior complements the memorable food.

Hussong’s Cantina at Mandalay Bay almost feels like you’re on Spring Break: live music, plenty of great beer and some terrific food. It’s a casual, easy-going atmosphere with dishes like tacos, fajitas, carne asada, flautas, burritos and chimichangas. One of the most interesting things about Hussong’s is its history. This location was the first franchise of the original Hussong’s Cantina, which was established in 1892 in Baja, Mexico–the same place that bills itself as the place where the Margarita was invented. Naturally, this means that Hussong’s Las Vegas has a selection of specialty Margaritas, like the Cadillac Margarita (Hornitos Reposado and Grand Marnier), or the Blackberry Splash Margarita, with freshly muddled blackberries and ginger liqueur.

The Grand Lux Café is a sister to The Cheescake Factory, and the family resemblance is most obvious when you look at the very large menu. The tremendous number of mouth-watering choices can make it tough to decide what to have, and the comfortable, relaxed setting is a great choice for casual meals. Come for pastries and omelets in the morning, and enjoy selections from either the lunch or dinner menu from 11 a.m. through the rest of the day. Choose from several types of hamburgers (plus veggie and turkey burgers), an array of sandwiches, pastas, steaks and appetizers that can stand alone as a small meal. You’ll also find coffee drinks, plenty of cheesecake, and friendly service.

This famed Italian-American steakhouse, known for its prime aged steaks and jumbo Nova Scotia lobsters, offers a well-rounded lunch menu that’s certain to please everyone at your table. Guests can dine on the indoor patio and watch shoppers pass by or eat inside the main dining room, famous for its many caricatures on the walls. The lunch menu is a bit more affordable than the dinner choices, with options like the Nova Scotia Lobster Roll or bison burger, as well as a prix fixe option. The lunch menu also has plenty of steak choices as far as cuts and sizes. Other menu items include salads, appetizers and entrees like Chicken Martini or shrimp polenta.

Food courts are ubiquitous along the Strip, but the new Block 16 Urban Food Hall at The Cosmopolitan of Las Vegas takes the concept up a notch. The six restaurants and bars give diners a well-rounded roster of dining options. The interestingly named District: Donuts. Sliders. Brew. hails from New Orleans and the name alone gives you a glimpse of what you’ll find on the menu, although the choices go beyond doughnuts, sliders or beer. Hattie B’s Hot Chicken will satisfy any hankerings for Southern food and fried chicken, plus they serve local beer. Lardo offers sandwiches (primarily pork). Tekka Bar: Handroll & Sake features handrolls prepared at the counter and a selection of sake and the new Bāng Bar by Momofuku is Chef David Chang’s take on grilled flatbread sandwiches and rice bowls.

The casual Gordon Ramsay Fish & Chips is one of several restaurants along the Linq Promenade, and it features traditional British food from well-known Chef Ramsay. The small, take-out style eatery has a simple menu featuring fish and chips, as you’d expect. Sausage, shrimp and chicken are also offered and domestic and imported beer is available. As you’re walking through the Promenade, it’s easy to spot the restaurant, with its red doors and distinctly British appearance. It’s also hard to miss the large wooden fish painted with a Union Jack on the sign. Service is quick and efficient, although there’s not a lot of seating. If you can, grab a seat on the patio and do some people watching while you eat.

The comfortable, easy-going atmosphere at Citizens Kitchen and Bar invites you to sit down and enjoy a tasty lunch with friends. The comfort food here comes in big portions, and it’s as flavorful as it is big. For lunch, smaller appetites may want to stick with appetizers like the cheese quesadilla or chicken fingers. Look for a variety of burgers and sandwiches, including a delicious French Dip. All sandwiches come with a side of French fries, coleslaw or side salad. Breakfast and lunch menus are combined from early morning through mid-afternoon, so guests can enjoy an eggs benedict or omelette for “lunch,” although it’s clear that distinction doesn’t apply here. Full bar service is available as well.

One of the Strip’s most memorable dining experiences at any time of day, Mon Ami Gabi is open for breakfast, lunch, dinner and weekend brunch. Known for its Strip-front patio facing the Fountains of Bellagio, the classic French bistro boasts one of the best people-watching spots in town. Lunchtime favorites include the restaurant’s trademark steak frites, the onion soup au gratin with bubbling baked Gruyere and the heavenly baked goat cheese. To complement the cuisine, an extensive selection of more than 80 boutique French wine varietals–handpicked by Gabino Sotelino himself–are served by the glass or bottle from the restaurant’s signature rolling wine cart.